Fish Market

The Sydney Fish Market is one of the largest seafood markets in the Southern Hemisphere and is located in Pyrmont, Sydney, Australia. It is known for its wide variety of fresh seafood, including fish, prawns, lobsters, crabs, oysters, and more.


Here are some key points about the Sydney Fish Market:


Location: The Sydney Fish Market is situated on the western edge of the Sydney central business district, near the suburb of Pyrmont. It is located on Bank Street, next to Blackwattle Bay.

Market Operations: The market is open seven days a week, except on Christmas Day and Good Friday. It opens early in the morning, around 7:00 AM, and closes in the afternoon, generally around 4:00 PM. The market is both a wholesale and retail market, allowing both commercial buyers and individual customers to purchase seafood.


Seafood Selection: The Sydney Fish Market offers an extensive range of fresh seafood sourced from local and international suppliers. It has a vast selection of fish species, including popular ones like snapper, barramundi, salmon, and tuna. In addition to fish, you can find a variety of shellfish, such as prawns, crabs, lobsters, and mussels. Oysters from different regions of Australia are also available.

Restaurants and Cafes: The market features several restaurants and cafes where you can enjoy a seafood feast. These establishments serve a variety of dishes, including fish and chips, sushi, sashimi, seafood platters, and more. The waterfront dining area offers scenic views of the bay and the Sydney skyline.

Cooking Classes: The Sydney Fish Market hosts cooking classes where participants can learn how to prepare and cook seafood dishes. These classes are conducted by experienced chefs and provide insights into various cooking techniques and recipes.

Events and Festivals: Throughout the year, the Sydney Fish Market organizes special events and festivals, such as the Sydney Seafood School BBQ, Sustainable Seafood Week, and the annual Blessing of the Fleet. These events celebrate seafood and promote sustainable fishing practices.


Visiting the Sydney Fish Market:  The best way to travel to Fish market is via Water Taxis. You can avoid traffic and congession and can have a great day with family and freinds. 


The NSW Government is transforming the renowned Sydney Fish Market and the surrounding Bays Precinct into a visionary destination, showcasing state-of-the-art facilities. This redevelopment aims to establish a Sydney Fish Market that embraces the future and becomes a landmark on par with the iconic Sydney Opera House.

Scheduled to open in 2024, the new Sydney Fish Market is poised to captivate global attention, projected to double visitation to over 6 million people annually. This extraordinary project has enlisted the expertise of esteemed architects, 3XN, who have designed a purpose-built facility that combines an operational fish market with an exceptional culinary and dining experience along Sydney's inner harbor.


The architectural design itself is a testament to excellence, featuring a distinctive roof inspired by the waves of the ocean and adorned with a captivating scale-patterned motif, paying homage to the fishing industry's rich heritage. The result is a world-class piece of architecture that seamlessly integrates with its surroundings and serves as a beacon for innovation and creativity.


The new Sydney Fish Market will not only serve as a hub for authentic seafood trade but will also become a vibrant food destination, drawing visitors from around the globe. With its cutting-edge facilities and captivating design, this landmark project will elevate Sydney's culinary scene and provide an unforgettable experience for both locals and tourists alike.

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